BBQ BAKED PORK CHOPS

 

• 
  

• INGREDIENTS
  
  
  
  1 tbsp WORCESTERSHIRE 

• 1⁄2teaspoon prepared mustard
• 1tablespoon flour
• 1tablespoon brown sugar
• 1teaspoon salt
• 1tablespoon vinegar
• 1cup ketchup
• 1cup water
• 1 1⁄2lbs pork chops, cut about 1 1/4-inch thick
  
  

  DIRECTIONS
  
  

  • Combine mustard, flour, sugar and salt.
  • Add vinegar, ketchup and water and mix thoroughly.
  • Pour over chops in a baking dish.
  • Cover tightly with foil and bake at 350° for 1-1/2 to 2 hours.
    
    
  •  or in a crock pot on low).